This cabbage soup recipe is simple with huge, daring taste! Cozy as much as a bowl of this veggie-packed wholesome soup.
In search of a flavor-packed wholesome soup? Do this simple cabbage soup recipe! Confession: we love cabbage. It’s actually not the most well-liked of greens, is it? However although it’s humble, cabbage makes extremely satisfying dishes dressed up as sauteed cabbage or coleslaw. Right here it makes a hearty, satisfying soup, full of veggies that swim in a savory-spiced broth of fireside roasted tomatoes. Able to cozy as much as a bowl?
Components in cabbage soup
This cabbage soup recipe is hearty and wholesome, that includes white beans, a great deal of veggies, and a brilliant flavorful broth. It’s an effective way to make use of up inexperienced cabbage, and makes a heat bowl for cozying as much as throughout soup season.
Whereas we’re 100% captivated with cabbage soup, we don’t advocate it as a part of the cabbage soup eating regimen: a fats eating regimen that encourages unsustainable weight reduction. Eat this cabbage soup just because it’s scrumptious and nutrient-packed! Right here’s what you’ll want for this cabbage soup recipe:
- Butter or olive oil
- Yellow onion
- Carrots
- Celery
- Garlic
- Inexperienced cabbage
- Canned white beans
- Fireplace roasted tomatoes
- Vegetable broth
- Sugar
- Salt
Use hearth roasted tomatoes if doable
One of the best ways to pack taste into the broth of this cabbage soup recipe? Fireplace roasted tomatoes make the perfect taste. One of these tomato is roasted over an open flame earlier than canning, which makes a candy and smoky taste proper out of the can.
Can’t discover hearth roasted tomatoes? Substitute the very best quality crushed tomatoes you will discover. For those who’d like, you’ll be able to mimic the flavour by including an additional 1 teaspoon sugar and ½ teaspoon smoked paprika to the broth.
minimize cabbage
The one a part of this cabbage soup recipe that requires a bit method? Shredding the cabbage! A big head of cabbage may be difficult to chop into skinny shreds. However we’ve obtained a trick that makes fast work of it. Right here’s find out how to minimize cabbage:
- Slice off the foundation: Take away any outer layers of the cabbage that appear powerful or should not recent, and discard them. With a big chef’s knife, slice off the foundation of the cabbage.
- Quarter it: Slice the cabbage in half by way of the stem. Then minimize it into quarters.
- Slice out the foundation: Take away the foundation by chopping it out with two diagonal slices.
- Slice crosswise: Thinly slice the cabbage within the quick route, utilizing a round movement with the knife.
What to serve with cabbage soup
This cabbage soup recipe is a hearty soup that may work as a meal in itself. Nevertheless, you’ll most likely need to pair it with a salad or sandwich for a filling meal. Listed below are some concepts for what to serve with cabbage soup:
Extra cabbage recipes
Obtained a giant head of inexperienced cabbage and unsure what to do with it? Cabbage is a wholesome cruciferous vegetable that’s very versatile for utilizing within the kitchen. Listed below are a couple of cabbage recipes to strive:
This cabbage soup recipe is…
Vegetarian, vegan, plant-based, dairy-free, and gluten-free.
Description
This cabbage soup recipe is simple with huge, daring taste! Cozy as much as a bowl of this veggie-packed wholesome soup.
- 2 tablespoons butter or olive oil
- 1 medium yellow onion, small diced
- 2 medium carrots, small diced
- 2 celery ribs, small diced
- 4 garlic cloves, minced
- 2 teaspoons every garlic powder and dried basil
- 1 teaspoon every dried oregano and dried thyme
- 1/2 medium inexperienced cabbage, shredded (6 to 7 cups)
- 15-ounce can white beans
- 28-ounce can crushed hearth roasted tomatoes* (or highest quality crushed tomatoes)
- 1 quart vegetable broth
- 1 ¼ teaspoons kosher salt
- ½ teaspoon sugar
- Chopped Italian parsley, for garnish
- In a giant pot or Dutch oven, warmth the butter or olive oil over medium excessive warmth. Add the onion, carrot and celery, and cook dinner, stirring often, for about 8 to 10 minutes, till the celery is tender and the greens have launched their juices.
- Add the garlic, garlic powder, basil, oregano, and thyme and cook dinner for 1 minute. Add the cabbage, white beans, crushed tomatoes, vegetable broth, salt, and sugar. Carry to a simmer and simmer 10 to fifteen minutes till the cabbage is tender. Serve instantly, garnished with parsley.
Notes
*Can’t discover hearth roasted tomatoes? Substitute the very best quality crushed tomatoes you will discover. For those who’d like, add an additional 1 teaspoon sugar and ½ teaspoon smoked paprika to the broth.
- Class: Soup
- Methodology: Stovetop
- Delicacies: American
- Eating regimen: Vegan
Key phrases: Cabbage soup, cabbage soup recipe